A must-have tool in the kitchen.

Fibrox handle, suitable for use of HACCP (handle is sterilizable up to 150°C) Whether for chefs or butchers: the knife is the most important tool of the trade-in both professions. Victorinox professional knives stand out thanks to their high-quality, durable materials and ergonomic design as well as being carefully developed for their intended purpose. The right blade hardness and the laser-tested cutting angle guarantee high edge retention.