Grace, elegance, and sophistication feature highly in Japanese culture. The authentic Japanese blade design and extraordinary sharpness of the Miyabi knives will delight lovers of Japanese cuisine. They will appreciate their perfect balance and comfortable handle. The Miyabi Birchwood 5000MCD 20cm Chefs Knife is a sturdy, heavy knife with a broad, strong blade and a fine cutting edge. An all-rounder for professions and hobby chefs, suitable for chopping herbs, cutting vegetables, and slicing and dicing fish and meat. Miyabi Birchwood 5000MCD range combines the greatest in hardening technology, most precious knife materials, and the artistry of traditional Japanese craftsmanship.