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At Long Last you can Make Pies in the Traditional Size you want. Simply use pastry and any pre-cooked filling to create sweet or savoury pies. Ideal for lunches, meals or generous desserts. It's also the perfect size to heat your favourite store-bought pies. Magic.
Easily cut the large round bases and smaller tops from ready rolled or home made pastry for perfect shaped pies.
Extra Deep Base and Top Plates, Make 4 Large Pies with Extra Filling. Crimper seal locks in delicious fillings.
Non-Stick plates simply wipe clean with a damp cloth.